Wednesday, April 14, 2010

april 14

102. Incredible Italian Meatloaf

None of us really loved this. It was just ok. I have a much better meatloaf recipe and Dave told me that he misses it, so I am going to have to make it soon for him. He always asks me for it for his birthday!

*1 pound mild Italian turkey sausage, casings removed
*1 pound ground turkey
*2 eggs, beaten
*1 1/2 cups rolled oats
*1/2 cup chopped onion
*1/2 cup milk
*1 tablespoon Worcestershire sauce
*1 teaspoon Italian-style seasoning
*1/2 teaspoon garlic powder
*1/2 teaspoon salt
*2 cups spaghetti sauce
*5 dashes hot pepper sauce
*1 tablespoon Worcestershire sauce
*1/2 teaspoon liquid smoke flavoring (now I did not use this. I dont even know what it is.)

Preheat oven to 350
In a large bowl, combine the ground turkey, sausage, eggs, oats, onion and milk.
Season with 1 tablespoon Worcestershire sauce, Italian seasoning, garlic powder and salt.
Mix well and form into a loaf.
Place into a 9x13 inch baking dish.
In a separate small bowl, mix together the spaghetti sauce, hot sauce, 1 tablespoon Worcestershire sauce and liquid smoke.
Smooth over the entire meatloaf.
Bake in preheated oven for 50 to 60 minutes.

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