Friday, August 20, 2010

again

205. Lasagna Corn Carne

This was really good. Eli, Dave and I loved it. The same could not be said that same for Elise. So she will not get a brownie for dessert

*1 lb ground beef, I used turkey
*1 jar salsa
*1 can kidney beans, drained
*1 can cream corn
*1 large onion, chopped
*1 medium bell pepper, chopped
*1 celery rib, chopped
*3 cloves minced garlic
*1 TBSP basil
*1 tsp salt
*1 tsp chili powder
*12 lasagna noodles, cooked and drained
*2 cups mozzarella cheese
*1/2 cup parmesan cheese

In a large skillet, cook the beef until no longer pink
After draining add the salsa, beans, vegetables, garlic and seasoning
Bring a a boil
Reduce heat, cover and simmer for 15 minutes
Spread 1/4 meat and cover with 4 noodles
Repeat once and then add half the cheese
Layer remaining noodles and sauce and top with cheese
Cover and cook for 30 minutes
Uncover and cook for 15 minutes

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