August 9

192. Balsamic Roasted Red Potatoes

You may ask yourself, why all the potatoes? I bought this HUGE bag of red potatoes at Costco. So we are going to eat them!
I threw these together last minute and they were good.

*2 TBSP olive oil
*2 lb small red potatoes, quartered
*1 TBSP chopped green onion
*6 cloves garlic, minced
*1 tsp thyme
*1 tsp rosemary, crushed
*1/8 tsp nutmeg
*salt and pepper

Preheat oven to 400
In a large nonstick skillet, heat oil over medium high heat
Add potatoes, onion and garlic
Add thyme, rosemary and nutmeg; toss well
Cook and stir for 3 minutes or until potatoes are hot
Transfer to a baking pan
Bake for 30 minutes, or until potatoes are golden and almost tender
Add the vinegar, salt and pepper.
Toss well
Bake for 5-8 minutes longer